Mimosa trees are now in full bloom across Brittany. It is one of the first flowers we see after winter and the bright yellow flowers and delicate scent is a reminder that summer is not far away.
Native to the Middle East, North Africa and Asia, mimosa trees were brought back to Europe in the mid-19th century by Captain James Cook and rich English winter holiday-makers planted them in their Riviera gardens. They thrived in the warm climate and the well-drained soil.
In France you can also order a Mimosa cocktail. This cocktail is very similar to a Bucks Fizz but I think the Bucks Fizz has a higher proportion of champagne and the Mimosa has a higher proportion of orange juice.
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